Pinot Gris is a white-wine grape varietal which originates from the Burgundy region of France. It is a genetic point mutation of Pinot Noir, resulting in a grayish-pink skinned grape. Gris is French for “gray” which refers to the dusty, light gray sheen often found on the grapes after veraison.
Made in 100 percent stainless steel. The wine is floral, it has minerality with aromas of nectarine and honeysuckle.
Semi sweet, crisp and refreshing the palate is packed with flavors of apricot, white nectarine and grapefruit.
Try pairing with chicken fettuccine, roasted turkey breast or grilled sausage and peppers.